Cooking up a storm

bianco-del-plazeTenerife’s dynamic duo Robert Ng and Maurice Aronow are at it again… in business development terms, they’re wearing their underwear over their trousers. The busy entrepreneurs have set up a second Bianco restaurant, Bianco del Plaza, to keep Tenerife’s discerning palettes tingling with tastes.

And as if they didn’t already have the market in new trends cornered, they’re now opening two restaurants dedicated entirely to chicken.

In November’s issue of Living Tenerife we chat to Maurice about the ideas that keep him and Rob at the top of Tenerife’s pecking order (pun intended).